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Service & Quality“The hotel and catering specialist down to every last detail” goes hand in hand with service from beginning to end: - During your initial visit, you will be given a personal tour of ISPC. - Tailor-made advice when, for example, you create your menus, wine and digestif lists. - Extra services at the fresh counters: portioning, filleting, vacuum-packing,... - ISPC will emblazon your kitchen and restaurant outfits with your logo and/or business name. - Carry-out service: we are happy to help you carry everything to your car. - Home deliveries. Any more questions about these services? Our professional people will be happy to help you with a smile! |
NEWS
ISPC Photographer finalist of an international competition
[12-01-2010] Our Photographer, Danny MIGALSKI (Fotografics), nominated as Finalist of a major ...
Calendar of our events
[05-01-2010]
Our "Drunching à la Belge" booklet and recipes are now online !
[20-04-2010]
The new issue of Seasoning Magazine is now available
[05-01-2010]
